Indlela Ithuluzi Le-Dew Point Elilinganisa Ngayo Okuqukethwe Komswakama Womoya

Kungani kubaluleke kangaka ukuthi ithuluzi elilinganisa umswakama womoya lilinganise okuqukethwe umswakama.

Izinga lokushisa lamazolo lidinga ukugxila ezindaweni eziningi zokulawula izimboni. Kunoma yiliphi izinga lokushisa, inani eliphakeme kakhulu lomhwamuko wamanzi umoya ongawubamba libizwa ngokuthi ingcindezi yokugcwala komhwamuko wamanzi. Ngalesi sikhathi, ukwengeza umhwamuko wamanzi omningi kuzobangela ukujiya. Ukujiya akufiseleki kangako ezinhlelweni zomoya ezicindezelwe, njengoba kungaholela ekuvinjweni kwamapayipi, ukwehluleka kwemishini, ukungcola, kanye nokubanda.

Ingcindezi inamuphi umphumela endaweni yamazolo? Ukucindezela komoya nge-air compressor kwandisa ukucindezela komhwamuko wamanzi futhi ngaleyo ndlela kwandisa inani lamazolo. Ngakho-ke, inani lamazolo elilinganiselwe elilinganiswa ngemitha yendawo yamazolo lizohluka enanini lamazolo enqubweni yomoya ocindezelweyo.

Iyini i-Variety Range ye-Dew Point?

Ngokuvamile, Siyakhathalela Ububanzi obujwayelekile bephuzu lamazolo bubhekisela ebangeni lokushisa lamazolo elivame ukuhlangatshezwa ezimweni ezahlukahlukene zomkhathi. Ukushisa kwephuzu lamazolo kumelela izinga lokushisa lapho umoya ugcwala khona umswakama, okuholela ekujiyileni nasekubunjweni kwamazolo noma inkungu. Ububanzi bungahluka kuye ngesimo sezulu, indawo, kanye nezimo zezulu ezikhona.

Ngokuvamile, izinga lokushisa elijwayelekile lama-dew point lingahluka kusukela ngaphansi kweqhwa (-40°C noma ngaphansi) ezindaweni ezomile kakhulu noma ezibandayo kuya emazingeni okushisa aphezulu angaphezu kwama-25°C ezindaweni ezishisayo nezinomswakama. Nansi indlela ejwayelekile yokushisa kwama-dew point:

1. Izimo Zezulu Ezomile:Ezindaweni ezomile neziwugwadule, lapho umoya uvame ukoma kakhulu, izinga lokushisa le-dew point livame ukuba phansi kakhulu. I-dew point ingasukela ku--40°C kuya ku-0°C noma ngaphezulu kancane, okubonisa ukuthi kunomswakama omncane emoyeni.

2. Izimo Zezulu Eziphakathi:Ezindaweni ezinesimo sezulu esipholile ezinamazinga omswakama aphakathi nendawo, izinga lokushisa lamazolo livame ukuba phakathi kuka-0°C no-20°C. Lolu hlobo luvame ukutholakala ezingxenyeni eziningi zomhlaba, kufaka phakathi izifunda ezinezinkathi ezine ezihlukene.

3. Izimo Zezulu Ezinomswakama:Ezindaweni ezishisayo nezinomswakama, lapho umswakama emoyeni uphezulu khona, izinga lokushisa lamazolo lingafinyelela futhi lidlule ku-25°C. Lezi zindawo zithola umswakama ophezulu njalo, okuholela ebangeni eliphakeme lamazolo.

Kubalulekile ukuqaphela ukuthi lezi zigaba ziyiziqondiso ezijwayelekile futhi zingahluka kuye ngamaphethini esimo sezulu sendawo, indawo, kanye nezimo zezulu ezikhona. Ngaphezu kwalokho, ububanzi bamazinga okushisa aphansi kwamazolo bungashintshashintsha kakhulu phakathi nosuku olulodwa noma ngezinkathi ezahlukene zonyaka, kuthonywa izici ezifana nokushisa komoya, umswakama, kanye nomfutho womoya.

Iphuzu lomswakama liyipharamitha ebalulekile yokuhlola amazinga omswakama womoya, ukuphatha umswakama, nokubikezela izimo zezulu. Ukuqonda ububanzi obujwayelekile bamazinga okushisa aphansi komswakama kusiza ekuchazeni nasekuhlaziyeni idatha yesimo sezulu, kanye nokwenza izinqumo ezinolwazi ezihlobene nemisebenzi ezwela umswakama, njengezolimo, imicimbi yangaphandle, kanye namaphrojekthi okwakha.

Ungalinganisa Kanjani Iphuzu Lokujula Komoya Eliphakathi Kwesistimu?

Sidinga ukukhetha i-dew point transmitter noma i-dryer dew point meter enobubanzi bokulinganisa obufanele. I-HENGKO HT608 series dew point meter ifanele ukusebenza kwesistimu yokucindezela okuphezulu, eminyeamamitha amachashaziemakethe ayikwazi ukumelana nomfutho ophezulu, noma amamitha angeniswayo abiza kakhulu. Uchungechunge lwe-608umthumeli wenzwa yephuzu lamazoloAkugcini nje ngokukwazi ukumelana nomfutho ophezulu kodwa futhi kungakhipha izinga lokushisa kanye nomswakama, izinga lokushisa lamazolo, izinga lokushisa lebhalbhu elimanzi, ukunemba okuphezulu, ukuhambisana okuhle.

Yiliphi ithuluzi elisetshenziswa ukukala iphuzu lamazolo?

I-transmitter ye-HENGKO engu-608 dew point ifakiwe ukukala umoya ocindezelwe ngemva kokunwetshwa uye kumfutho womoya, kodwa uma iphuzu le-pressure dew liyipharamitha yokulinganisa edingekayo, inani lephuzu le-dew elilinganisiwe kumele lilungiswe.

Ukufakwa kudinga ukulandela imiyalelo yomenzi, ikakhulukazi ungafaki inzwa yephuzu lamazolo ekugcineni kwepayipi elifushane elingenawo umoya noma amanye amapayipi "angenawo amakhona afile". Uma ufaka isilinganiso kulezi zindawo, akukhona nje ukuthi ububanzi bokulinganisa buncane, kodwa enye inkinga ukuthi isilinganiso asilungile futhi umkhiqizo ngokwawo wonakala kalula.

Kumapayipi amancane namade noma amabhokisi, 608c noma608dAmamitha okumazolo afaneleka kakhulu ekulinganisweni, ishubhu lokunweba lensimbi engagqwali elingu-316L, lincane, liqinile, liphansi ukumelana, lilungele ukulinganiswa ezindaweni ezincane; Ukunemba okuphezulu, ukuphindaphindwa okuhle, ukuzinza okuhle kwesikhathi eside;

Kunezinhlobo ezimbili zama-probe:ingaxhunywa futhi ingaxhunywa, okulula ukuzisebenzisa ezimweni ezahlukene zemvelo, ukuhlangabezana nezidingo zakho ezahlukene, futhi kwandise impilo yesevisi yaleli thuluzi.

Ukusetshenziswa Kwethuluzi Lokulinganisa Amazolo 

Ithuluzi lokulinganisa iphuzu lamazolo lisetshenziswa kabanzi emishinini yokomisa, ezinhlelweni zomoya ezicindezelwe, ekuhlukaniseni umoya, e-petrochemical, e-metallurgy, emandleni kagesi, ekukhiqizeni imishini nakwezinye izimboni. Imikhiqizo eminingi yezimboni idinga ukuhlolwa nokubhekwa ukuthi inamanzi angakanani, njengegesi ehlanzekile kakhulu inezidingo eziqinile zamanzi, ngoba amanzi egesi awakwazi nje ukuncibilikisa ezinye izingxenye zegesi kodwa futhi akhiqiza i-asidi noma i-alkali enezingxenye ezithile ekusabeleni kwamakhemikhali, imishini yokugqwala noma umonakalo wethuluzi.

1. Izinqubo Zezimboni Nokukhiqiza:

Ukulinganiswa kwephuzu lomswane kudlala indima ebalulekile ezinqubweni zezimboni, ikakhulukazi lezo ezihilela izinto noma imishini ebucayi. Kusiza ekuvimbeleni ukuminyana nokugqwala, kuqinisekisa ikhwalithi yomkhiqizo kanye nobude besikhathi semishini. Izimboni ezifana nemithi, ukudla neziphuzo, amakhemikhali, kanye ne-elekthronikhi zithembele kumathuluzi okulinganisa iphuzu lomswane ukuze zigcine amazinga omswakama afanele ngesikhathi sokukhiqiza, ukugcina, kanye nokuthuthwa.
Isibonelo, ku-imboni yezemithi, amathuluzi okukhomba amazolo asetshenziswa ukuqapha nokulawula umswakama ngaphakathi kwamagumbi okuhlanza nezindawo zokukhiqiza. Lokhu kuqinisekisa ukuthi imithi namadivayisi ezokwelapha ahlala eqinile, okuvimbela ukuwohloka okubangelwa umswakama nokugcina ukusebenza kwawo kahle.

2. Izinhlelo Zokuphatha Izakhiwo kanye Ne-HVAC:

Ukulinganisa iphuzu lamazolo kubalulekile ekugcineni izindawo zangaphakathi ezikhululekile nezinempilo ezakhiweni. Izinhlelo ze-HVAC (Heating, Ventilation, and Air Conditioning) zisebenzisa amathuluzi okulinganisa iphuzu lamazolo ukulawula amazinga omswakama, ukuvimbela ukuminyana, nokunciphisa ukukhula kwesikhunta namagciwane. Ngokuqapha njalo iphuzu lamazolo, izinhlelo ze-HVAC zingalungisa izilungiselelo zokushisa nomswakama ukuqinisekisa izimo ezifanele zokunethezeka komuntu ohlala endlini kanye nokusebenza kahle kwamandla.
Izinhlelo zokuphatha izakhiwo (i-BMS) nazo zisebenzisa ukulinganisa iphuzu lamazolo ukuze kusetshenziswe kahle amandla futhi kuncishiswe ingozi yomonakalo ohlobene nomswakama ezakhiweni zezakhiwo, njengezindonga, ophahleni, kanye nokushisa. Ngokuhlanganisa izinzwa zephuzu lamazolo ku-BMS, abaphathi bezikhungo bangathatha izinyathelo zokuvimbela ukulungiswa okubizayo nokugcina indawo ephephile neqhubekayo.

3. Izinhlelo Zomoya Negesi Ezicindezelwe:

Ezimbonini lapho kusetshenziswa khona umoya ocindezelwe kanye namagesi, amathuluzi okulinganisa iphuzu lamazolo abalulekile ekuqinisekiseni ikhwalithi nokuthembeka kwalezi zindlela. Izinhlelo zomoya ocindezelwe zingakhiqiza umswakama ngenxa yokucindezelwa komoya, futhi uma zingalawulwa, lo mswakama ungabangela ukugqwala, ukungasebenzi kahle kwemishini, kanye nokungcola komkhiqizo. Ngokulinganisa ngokunembile iphuzu lamazolo, abaqhubi bangasebenzisa izinhlelo ezifanele zokomisa nokuhlunga ukuze kususwe umswakama owedlulele, kuvikelwe imishini kanye nobuqotho bomkhiqizo.
Ukulinganiswa kwephuzu lomswakamo nakho kubalulekile ekuqapheni nasekugcineni ubumsulwa bamagesi asetshenziswa ezimbonini ezifana nokukhiqiza ama-semiconductor, ucwaningo lwelabhorethri, kanye nezicelo zezokwelapha. Amagesi athile, njenge-nitrogen noma i-oxygen ehlanzekile kakhulu, kudingeka angabi nomswakama ukuze avimbele ukusabela noma ukungcola. Amathuluzi okulinganisa iphuzu lomswakamo avumela ukuqapha nokulawula amazinga omswakama ngesikhathi sangempela ezinhlelweni zegesi, okuqinisekisa ikhwalithi nokusebenza kahle kwegesi.

4. Ukukhiqizwa Kwamandla Nemishini Kagesi:

Ukulawulwa komswakama kubalulekile ezinqubweni zokukhiqizwa kwamandla kanye nemishini kagesi ukuze kulondolozwe ukusebenza kahle nokuvimbela ukwehluleka kukagesi. Amazinga aphezulu omswakama angaholela ekuwohlokeni kokushisa, ukugoba kukagesi, kanye nokungasebenzi kahle kwemishini. Amathuluzi okulinganisa indawo yamazolo ahlinzeka ngokuqapha okunembile nokuqhubekayo kwamazinga omswakama kuma-transformer, ama-switchgear, kanye nezinye izinhlelo zikagesi, okuvumela ukulungiswa kokuvimbela kanye nokunciphisa ingozi yokungasebenzi kahle okubizayo.

Izitshalo zikagesi, okuhlanganisa nezikhungo zokushisa nezenuzi, zithembele ekulinganisweni kwephuzu lamazolo ukuze zithuthukise izinqubo zokushisa, zivimbele ukugqwala ezinhlelweni ze-turbine, futhi zigcine ukusebenza kwemibhoshongo yokupholisa. Ngokuqapha nokulawula iphuzu lamazolo, abaqhubi bangathuthukisa ukusebenza kahle kwamandla, bandise isikhathi sokuphila kwemishini, futhi banciphise imiphumela emvelweni.

Lezi yizibonelo ezimbalwa nje zezindlela ezahlukahlukene zokusetshenziswa kwezinsimbi zokulinganisa amazolo. Kusukela ezinqubweni zezimboni kuya ekuphathweni kwezakhiwo kanye nokukhiqizwa kwamandla, lezi zinsimbi zidlala indima ebalulekile ekugcineni amazinga omswakama afanele, ukuvimbela umonakalo ohlobene nomswakama, kanye nokuqinisekisa ikhwalithi yomkhiqizo kanye nokusebenza kahle kuzo zonke izimboni.

Indlela Yokulinganisa Iphuzu Lomhlwa Ngesiphi Isixhobo

Iphuzu lamazolo izinga lokushisa lapho umoya ugcwala khona umswakama, okubangela ukuthi umhwamuko wamanzi ujiye ube ngamanzi acwebezelayo (amazolo). Ukulinganisa iphuzu lamazolo kubalulekile ezimbonini ezahlukene, ikakhulukazi i-meteorology kanye ne-HVAC (Heating, Ventilation, and Air Conditioning).

Ithuluzi elisetshenziswa ukukala iphuzu lamazolo libizwa ngokuthi imitha yephuzu lamazolo noma i-hygrometer. Kunezinhlobo ezahlukene zamamitha ephuzu lamazolo, ngalinye lisebenza ngesimiso esihlukile. Nazi ezinye izindlela ezivamile kanye namathuluzi azo:

1. I-Hygrometer Yesibuko Esibandayo:

Lena enye yezindlela ezinembile kakhulu zokulinganisa iphuzu lamazolo. Ithuluzi lipholisa isibuko kuze kube yilapho kwakheka ukujiya kuso. Izinga lokushisa lapho lokhu kujiya kwenzeka khona iphuzu lamazolo. Inzwa bese ilinganisa izinga lokushisa lesibuko, inikeze isilinganiso esiqondile sephuzu lamazolo.

2. Ama-Hygrometer Anamandla:

Lawa madivayisi ane-capacitor ezwela umswakama. I-dielectric constant yale capacitor izoshintsha ngobuningi bomswakama obumuncwayo. Ngokulinganisa i-capacitance, umswakama ohlobene ungatholakala, ongasetshenziswa ukuthola iphuzu lamazolo.

3. Ama-Hygrometer Avikelayo:

Lezi ziqukethe izinto ezithinta umswakama (ngokuvamile uhlobo lukasawoti noma i-conductive polymer). Njengoba izinto zimunca noma zikhipha umswakama, ukumelana kwazo kagesi kuyashintsha. Ngokulinganisa lokhu ukumelana, umswakama ohlobene ungacatshangwa bese uguqulwa ube yiphuzu lamazolo.

4. I-Hygrometer Yezinwele:

Le ndlela endala ye-hygrometer isebenzisa uboya bomuntu noma besilwane ngaphansi kokucindezeleka. Ubude bezinwele buyashintsha ngomswakama, futhi lezi zinguquko zingasetshenziswa ukulinganisa umswakama ohlobene kanye nephuzu lamazolo. Kodwa-ke, ayinembile kangako kunezinye izindlela zesimanje.

5. Ama-Hygrometer Okumunca:

Lezi zisebenzisa izinto (njenge-lithium chloride) ezizomunca umswakama. Ushintsho lwesisindo sezinto lungasetshenziswa ukunquma umswakama ohlobene, ongaguqulwa ube yi-dew point.

6. Amamitha Amaphuzu Okumazolo Kagesi:

Amamitha edijithali anamuhla avame ukuhlanganisa izimiso eziningana ezingenhla (ikakhulukazi i-capacitive kanye ne-resistive) ukuze kulinganiswe iphuzu lamazolo ngqo noma kulinganiswe kusukela kumswakama ohlobene.
Ukuze uthole ukufundwa okunembile kwephuzu lamazolo:

   1.)Qiniseka ukuthi ithuluzi lilinganisiwe futhi linakekelwe kahle.

  2.)Cabanga ngokusetshenziswa okuthile bese ukhetha ithuluzi elifanele ngokufanele. Isibonelo, ama-hygrometer esibuko esibandayo alungele kakhulu izindawo zelebhu, kodwa angase angabi afanele izimo zasensimini ezinzima.

Uma usulilinganisile iphuzu lamazolo, lingasetshenziswa ekubaleni nasekuhloleni okuhlukahlukene, kusukela ekubikezeleni inkungu noma iqhwa kuya ekuqinisekiseni ukuthi izinqubo zezimboni zenzeka ngaphansi kwezimo ezifanele.

Kungani umoya ocindezelwe udinga ukusebenzisa i-dew point transmitter?

I-transmitter ye-dew point isetshenziswa ezinhlelweni zomoya ezicindezelwe ngezizathu eziningana ezibalulekile:

1. Ukulawulwa Komswakama:

Umoya ocindezelwe ungaqukatha umswakama ngesimo somhwamuko wamanzi. Lapho umoya uphola, njengalapho uhamba ngamapayipi noma usetshenziswa ezinhlotsheni ezahlukene, lo mswakama ungajiya ube ngamanzi acwebezelayo. Umswakama owedlulele emoyeni ocindezelwe ungaholela ezinkingeni ezahlukahlukene, okuhlanganisa ukulimala kwemishini, ukugqwala, kanye nokusebenza kahle okuncishisiwe kumathuluzi nezinqubo zomoya. I-transmitter ye-dew point isiza ukuqapha nokulawula okuqukethwe komswakama ngokulinganisa izinga lokushisa lapho ukujiya (amazolo) kuzokwenzeka khona.

2. Ukuvimbela Ukugqwala:

Umswakama emoyeni ocindezelwe ungabangela ukugqwala emapayipini, kumavalvu, nakwezinye izingxenye zesistimu. Lokhu kugqwala kungaholela ekuvuza, kunciphise isikhathi sokuphila kwesistimu, kanye nezindleko zokulungisa ezengeziwe. Ngokugcina izinga lokushisa lephuzu lamazolo lisezingeni elamukelekayo, umshini wokudlulisa iphuzu lamazolo usiza ukuvimbela izinkinga ezihlobene nokugqwala.

3. Ukuqinisekiswa Kwekhwalithi:

Kwezinye izinhlelo zokusebenza, njengasezimbonini zokudla nezokwelapha, ikhwalithi yomoya ocindezelwe ibalulekile. Umswakama emoyeni ungaholela ekungcoleni futhi uphazamise ikhwalithi yomkhiqizo. Ama-dew point transmitters aqinisekisa ukuthi umoya ocindezelwe uhlangabezana nezindinganiso ezithile zekhwalithi ngokuqapha nokulawula amazinga omswakama.

4. Ukusetshenziswa Kahle Kwamandla:

Ukususa umswakama owedlulele emoyeni ocindezelwe kungathuthukisa ukusebenza kahle kwamandla. Umoya omanzi udinga amandla engeziwe ukuze ucindezele futhi uthuthe, ngakho-ke ngokugcina izinga lokushisa eliphansi lamazolo, unganciphisa ukusetshenziswa kwamandla kanye nezindleko zokusebenza.

5. Ukuvikelwa Kwemishini:

Umswakama ungaba yingozi ezingxenyeni ezahlukene zezinhlelo zomoya ezicindezelwe, okuhlanganisa ama-air compressor, amathuluzi omoya, kanye nezinsimbi. Ngokusebenzisa i-dew point transmitter ukuphatha amazinga omswakama, ungandisa isikhathi sokuphila kwemishini yakho futhi unciphise isidingo sokulungiswa okubizayo noma ukushintshwa.

Ngamafuphi, i-dew point transmitter iyithuluzi elibalulekile ezinhlelweni zomoya ocindezelwe ukuqinisekisa ukuthi amazinga omswakama ayalawulwa. Kuyasiza ekuvimbeleni izinkinga ezihlobene nokugqwala, ukungcola, kanye nokungasebenzi kahle kwamandla ngenkathi kuqinisekiswa ukuthembeka nokusebenza kahle kwesistimu yomoya ocindezelwe.

Imibuzo Evame Ukubuzwa

Q1: Yiziphi izici ezibalulekile zethuluzi le-dew point?

Ithuluzi le-dew point livame ukuza nezici eziningana ezibalulekile ezithuthukisa ukusebenza kwalo kanye nokusebenziseka kwalo. Lezi zici zingafaka:

a) Ubuchwepheshe Bezinzwa:

Amathuluzi okubona amazolo asebenzisa ubuchwepheshe obuhlukahlukene bezinzwa, njengezinzwa ezikwazi ukuthwala umswakama, ezipholile, noma ze-ceramic. Lawa manzwa ahlinzeka ngezilinganiso ezinembile nezithembekile zokuqukethwe komswakama emagesi noma emoyeni ozungezile.

b) Ububanzi Bokulinganisa:

Amathuluzi okuma komthunzi anikeza ububanzi obubanzi bokulinganisa ukuze kuhlangatshezwane nezinhlelo zokusebenza ezahlukene kanye namazinga ahlukahlukene omswakama. Ububanzi buvame ukusabalala kusukela ezimweni ezizungezile kuya ezindaweni eziphansi kakhulu zomthunzi, njenge--80°C noma ngaphansi.

c) Isibonisi kanye ne-Interface:

Ithuluzi lifakwe isibonisi esicacile nesisebenziseka kalula esibonisa inani lama-dew point elilinganisiwe, izinga lokushisa, kanye nezinye izinhlaka ezifanele. Lingase futhi libe nesixhumi esibonakalayo sokuzulazula okulula nokuhlela izilungiselelo.

d) Ukufakwa kwedatha kanye nokuxhumana:

Amathuluzi amaningi e-dew point anamakhono okugcina idatha akhelwe ngaphakathi, okuvumela abasebenzisi ukuthi bagcine futhi bathole idatha yokulinganisa ukuze ihlaziywe futhi ibhalwe phansi. Ngaphezu kwalokho, anganikeza izinketho zokuxhumana ezifana ne-USB, i-Ethernet, noma ukuxhumana okungenantambo ukuze kudluliselwe idatha kalula futhi kuhlanganiswe nezinye izinhlelo.

e) Imisebenzi ye-Alamu kanye ne-Alert:

Amathuluzi e-dew point avame ukuba nama-alamu alungisekayo kanye nezaziso zokwazisa abasebenzisi lapho i-dew point elinganisiwe idlula imingcele echazwe ngaphambilini. Le misebenzi isiza ukuvimbela umonakalo ongaba khona noma izinkinga zokusebenza ezibangelwa umswakama owedlulele.

Umbuzo 2: Yimiphi imisebenzi yethuluzi le-dew point?

Amathuluzi okubamba amazolo enza imisebenzi eminingana ebalulekile ehlobene nokulinganisa nokulawula umswakama. Le misebenzi ihlanganisa:

a) Ukulinganiswa Kwephuzu Lomhlwa:

Umsebenzi oyinhloko wethuluzi le-dew point ukukala ngokunembile izinga lokushisa le-dew point, okubonisa indawo lapho umswakama emoyeni noma egesini uzoqina khona. Lokhu kulinganisa kubalulekile ekuhloleni amazinga omswakama, ukuvimbela ukuqina, kanye nokugcina izimo zomswakama ezifanele.

b) Ukuhlaziywa Kokuqukethwe Komswakama:

Amathuluzi okuma kwe-dew point avumela ukuhlaziywa kokuqukethwe komswakama emagesi noma emoyeni ozungezile. Ngokulinganisa inani lomswakama okhona, abasebenzisi bangahlola ukufaneleka kwendawo ezungezile kwezicelo ezithile, bathole imithombo engaba khona yomswakama, futhi bathathe izinyathelo ezidingekayo zokulawula umswakama.

c) Ukuqapha Kwangempela:

Amathuluzi okuma kwe-dew point ahlinzeka ngokuqapha kwangempela amazinga omswakama, okuvumela abasebenzisi ukuthi balandelele izinguquko zomswakama futhi baphendule ngokushesha ekuphambukeni ezimweni ezifiselekayo. Ukuqapha okuqhubekayo kuqinisekisa ukulawula okusheshayo kanye nokutholwa kusenesikhathi kwezinkinga ezihlobene nomswakama.

d) Ukulawulwa Kwenqubo:

Amathuluzi okuma komswakama avame ukufakwa ezinhlelweni zokulawula ukulawula amazinga omswakama ezinqubweni zezimboni. Ngokuqapha iphuzu lomswakama, la mathuluzi avumela ukusetshenziswa kwezinhlelo zokomisa ezifanele, ukuhlunga, noma ukungenisa umoya ukuze kuvinjelwe izinkinga ezihlobene nomswakama, njengokugqwala, ukuwohloka komkhiqizo, noma ukungasebenzi kahle kwemishini.

e) Ukulungiswa Nokuxazulula Izinkinga:

Amathuluzi okuma kwe-dew point asiza emisebenzini yokulungisa ngokuhlonza izindawo ezivame ukuminyana noma ukuqongelela umswakama ngokweqile. Asiza ekuxazululeni izinkinga ngokukhomba imithombo engaba khona yezinkinga ezihlobene nomswakama, okwenza kube lula ukulungisa ngesikhathi esifanele kanye nezinyathelo zokuvimbela.

Q3: Kufanele ifakwe kanjani ithuluzi le-dew point?

Ukufakwa kwethuluzi le-dew point kudinga ukucatshangelwa ngokucophelela ukuqinisekisa izilinganiso ezinembile nezithembekile. Nazi ezinye iziqondiso ezijwayelekile zokufakwa:

a) Indawo:

Khetha indawo yokufaka emele indawo noma inqubo eqashwe. Gwema izindawo ezichayeke ngqo ezintweni zangaphandle ezingathinta amazinga omswakama, njengezindawo zokungenisa umoya noma imithombo yokushisa.

b) Ukufakwa:

Faka ithuluzi ngokuphephile endaweni ezinzile, kungcono usebenzise ama-bracket noma ama-plate okufaka anikezwe umenzi. Qinisekisa ukuthi ithuluzi libekwe kahle futhi libekwe kahle ukuze kube lula ukufinyelela isibonisi, isikhombikubona, kanye nendawo yokungena/yokuphuma yesampula.

c) Ukulungiswa Kwesampula:

Uma ithuluzi lisetshenziselwa ukukala iphuzu lamazolo lamagesi, qiniseka ukuthi isampula isesimweni esifanele. Lokhu kungafaka phakathi ukususa izinhlayiya, ukuhlunga ukungcola, nokulawula izinga lokugeleza kanye nokucindezela kwesampula yegesi ngaphambi kokuba ifike enzwa yethuluzi.

d) Ukulinganisa:

Ngaphambi kokusebenzisa ithuluzi, yenza ukulinganisa ngokwemiyalelo yomenzi. Ukulinganisa kuqinisekisa ukunemba nokuthembeka kwezilinganiso.

e) Ukulungiswa Okuvamile:

Hlela isimiso sokulungisa ukuze uhlanze futhi uhlole ithuluzi njalo. Lokhu kusiza ukuqinisekisa ukunemba kwalo okuqhubekayo kanye nobude balo.

Kubalulekile ukubheka incwadi yemiyalelo yomsebenzisi yethuluzi noma ukufuna isiqondiso kumenzi ukuze uthole imiyalelo ethile yokufaka, njengoba ingahluka kuye ngemodeli kanye nokusetshenziswa kwayo.

Umbuzo 4: Yiziphi izinhlelo zokusebenza ze-dew point?

Amathuluzi okubamba amazolo athola izinhlelo zokusebenza kuzo zonke izimboni nezinqubo ezahlukahlukene lapho ukulawulwa komswakama kubaluleke kakhulu. Ezinye izinhlelo zokusebenza ezivamile zifaka:

a) Izinqubo Zezimboni:

Amathuluzi okubamba amazolo asetshenziswa ezimbonini ezifana nemithi, ukudla neziphuzo, amakhemikhali, izinto zikagesi, kanye nezindwangu. Asiza ekugcineni amazinga omswakama afanele ngesikhathi sokukhiqiza, ukugcinwa, kanye nokuthuthwa, ukuqinisekisa ikhwalithi yomkhiqizo, isikhathi eside semishini, kanye nokuhambisana nezindinganiso zemboni.

b) I-HVAC kanye nokuphathwa kwezakhiwo:

Amathuluzi okubamba amazolo adlala indima ebalulekile ezinhlelweni ze-HVAC kanye nokuphathwa kwezakhiwo. Asiza ukulawula amazinga omswakama, avimbele ukuminyana, futhi anciphise ukukhula kwesikhunta ezakhiweni zokuhlala, zezentengiselwano, nezezimboni, ukuqinisekisa induduzo yabahlali kanye nokusebenza kahle kwamandla.

c) Izinhlelo Zomoya Negesi Ezicindezelwe:

Izinsimbi zomthofu zibalulekile ekugcineni ikhwalithi nokuthembeka komoya ocindezelwe kanye namagesi. Zisiza ekuvimbeleni ukugqwala, ukungasebenzi kahle kwemishini, kanye nokungcola komkhiqizo okubangelwa umswakama owedlulele. Lezi zinsimbi zisetshenziswa ezimbonini ezifana nezimoto, izindiza, imithi, kanye nokukhiqizwa kwe-semiconductor.

d) Ukukhiqizwa Kwamandla Nemishini Kagesi:

Amathuluzi okubamba amazolo asetshenziswa ezitshalweni zikagesi nasezinhlelweni zikagesi ukuqapha amazinga omswakama nokuvimbela ukwehluleka kukagesi okubangelwa ukuwohloka kokushisa. Asiza ekwenzeni ngcono izinqubo zokushisa, ukuvikela izinhlelo ze-turbine, nokugcina ukusebenza kwemibhoshongo yokupholisa.

e) Ilebhu kanye nocwaningo:

Amathuluzi okubamba amazolo asetshenziswa emalabhorethri nasezikhungweni zocwaningo ukulawula nokuqapha amazinga omswakama. Aqinisekisa izimo zemvelo ezizinzile nezilawulwayo zokuhlola, ukugcinwa kwamasampula, kanye nokusebenza kwemishini ebucayi.

Lezi yizibonelo ezimbalwa nje zobubanzi bezicelo lapho amathuluzi okumazolo ebaluleke kakhulu ekulinganisweni komswakama, ekulawuleni nasekugcinweni kwawo. Ukusetshenziswa kanye nezidingo ezithile kuzonquma ukukhethwa nokusetshenziswa kwaleli thuluzi.

Ngisenemibuzo mayelana nokuqukethwe komswakama we-Dew Point Instrument Measuring Air Trace, wamukelekile.

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