Kungani kubaluleke kangaka Ukuqapha Izinga Lokushisa Nokuswakama Kwesivini
Abaphathi besivini, abalimi bamagilebhisi, kanye nabenzi bewayini bayazi ukuthi kungaba nzima ukugcina izimo zokukhula okunempilo kanye nesivuno sekhwalithi. Ukuqinisekisa imivini enempilo, kuyadingeka ukunaka kakhulu izici zemvelo ezifana nezinga lokushisa, umswakama, nomswakama wenhlabathi.
Ngenxa yokuthi izimo zemvelo ziyahlukahluka kuso sonke isivini, kungaba inselele ukuhlola insimu ukuze uqaphe mathupha indawo ngayinye 24/7. Lezi zimo eziguquguqukayo zenza izibikezelo zezulu zendawo zingathembeki, njengoba i-geo-referencing yazo ingabonisi njalo okwenzekayo esivini.
I. Amasistimu Wokuqapha Izinga lokushisa Nokuswakama.
Ifaka isilawuli kudeizinga lokushisa kanye nomswakama inzwauhlelo luvumela abasebenzisi ukuthi bafinyelele idatha yesikhathi sangempela lapho izitshalo zitholakala khona, ukuze bathathe izinyathelo ezidingekayo ukuze bazivikele emazingeni okushisa ayingozi, amazinga okushisa aphansi, kanye nomswakama.
Lapho izinga lokushisa kanye nomswakamaUhlelo lokuqapha lwe-IoTithola inzwa efunda ngaphandle kwebanga elimisiwe, ithumela isaziso kumuntu oqokiwe ngefoni, umlayezo wombhalo, noma i-imeyili. Bangakwazi-ke ukuthatha isinyathelo ngokushesha ukuze bavikele izitshalo emazingeni okushisa aphezulu futhi bavimbele umonakalo omkhulu kuso sonke isivini.
Uhlelo lokuqapha okude olususelwe emafini luphinde lugcine idatha yenzwa yokushisa engenantambo kanye nenzwa yomswakama evela endaweni ukuze isize opharetha bakhombe amathrendi ezimeni. Idatha yesikhathi sangempela neyomlando ivumela opharetha ukuthi balungise izinhlelo zabo ukuze zibe nezimo ezisebenza kahle zokuphatha izitshalo. Idatha ye-HT802izinga lokushisa lezinga lezimboni kanye nenzwa yomswakamazinikeza ukunemba okuphezulu (±2 % RH) kanye nesinxephezelo sezinga lokushisa esihle kakhulu. Inokuvikela okuhle kakhulu ekujikeni nasekungcoleni, kulula ukuyifaka, futhi inesici sezinzwa esimangelengele.
II. Ukuvikelwa kwesithwathwa.
Ukuqapha izinga lokushisa lomoya kanye nomswakama eduze kwezivini nakho kusiza ukuvikela ngokumelene nesithwathwa. Abaphathi besivini bathola izexwayiso zesikhathi sangempela lapho ukufundwa kungena endaweni eyingozi futhi bangakwazi ukuqalisa ngokushesha izinyathelo zokuvikela isithwathwa. Izinga lokushisa elilinganisiwe lidinga ukulungiswa ngokuya ngokuqina komvini kanye nesimo sokulala. Kafushane, imiqumbe yasebusika ethule ingamelana namazinga okushisa abandayo kunokukhula okusha kwentwasahlobo.
Uma isithwathwa sakha iqhwa ezicutshini zezitshalo, singalimaza imivini namaqukuqela. Enye indlela yokuvikela imivini kusithwathwa ukusebenzisa isifafazi esingaphezulu. Lesi sifutho esisheshayo, esiqhubekayo samanzi sakha iqhwa elizungeze imiqumbe namahlumela, liwavikele emonakalweni wesithwathwa. Lokhu kungenxa yokuthi amanzi akhulula ukushisa njengoba eshintsha esuka oketshezini abe oqinile. Idatha kusuka ezingeni lokushisa kanyeizinzwa zomswakama ohlobeneyazisa opharetha lapho bedinga ukuvula nokuvala izifafazi.
Abaqhubi besivini nabo basebenzisa ama-turbines omoya njengendlela yokuvikela isithwathwa. Imishini yomoya idonsa umoya ofudumele wehle usuka ngaphezu kwezingqimba ezibandayo ezizungeze izitshalo, ngaleyo ndlela ikhulise izinga lokushisa elizungeze amahlumela azwelayo. Ngoba wonke amadigri kanye neminithi ngayinye ibalulekile, ukusetshenziswa kwezinzwa lokushisa kanye nomswakama kubalulekile ukuvumela abasebenzi isikhathi esanele sokufika ensimini futhi baqale abalandeli ukunciphisa ingozi yokulimala kwesithwathwa. Ngisho noma izinjini zomoya zinezinzwa kanye neziqalo ezizenzakalelayo, amasistimu okuqapha akude axwayisa abasebenzisi ngaphambi kokuthi amazinga okushisa afinyelele amazinga aphansi ayingozi, okubanika isikhathi sokuthatha isinyathelo ngaphambi kokwephuza kakhulu.
Ngaphezu kokusiza abaqhubi besivini ukuthi basindise izitshalo zabo, ukusebenzisa uhlelo lokuqapha olukude nakho kungabasiza bonge imali. Njengoba kokubili amasistimu okufafaza kanye nezinjini zomoya kubiza ukusebenzisa, ukwazi isikhathi esiqondile sokuqala nokuqeda ukusebenza kwalesi sisetshenziswa kusho ukunciphisa izindleko zamandla.
iii. Ukushisa Ukushisa.
Ukushisa okukhulu kungalimaza izimbali ezintekenteke kanye namagilebhisi ngokwawo, ikakhulukazi njengoba evuthwa kakhulu futhi elungele ukuvunwa, okuholela ekulahlekelweni okuyinhlekelele. Ngokusebenzisa amasistimu okuqapha akude kanye nezinzwa zokushisa, abaqhubi besivini banganquma izinyathelo ezidingekayo zokunciphisa ukuvezwa kwezithelo. Idatha yezinga lokushisa inganikeza ulwazi oludingekayo ukuze kunqunywe izindlela zokupholisa ezifanele, njengokunisela, ukuthena, ukuphathwa kwe-canopy, namafilimu avikelayo ayimbudumbudu.
IV.Ukulawula Umswakama Nomswakama.
Umswakama ats nxazonke zesitshalo - emkhathini, emvuleni, emhlabathini,nemivini uqobo. Izinzwa zomswakama kanye nezinzwa zokuswakama komhlabathi ziyingxenye ebalulekile yohlelo lokulawulwa kwamanzi esivini. Ukuqapha umswakama kubalulekile ukuze kuvinjwe isikhunta nesikhutha ekulimazeni izithelo nemivini. Ukuhlaziya amathrendi kudatha yomswakama kusiza abalimi ukuhlonza izexwayiso zangaphambi kwesikhathi zezimo ezifanele kakhulu ukuzalanisa izifo.
Ulwazi oluvela kuama-transmitters omswakama womhlabathikungasiza abaqhubi ukuthi bakhe uhlelo lokunisela olulungile lwengxenye ngayinye yesivini ngezikhathi zonyaka ezahlukene. Idatha evela kulezi zinzwa ibalulekile ekunqumeni ukuthi angakanani amanzi adingekayo nokuthi isikhathi eside kangakanani. Kungasiza futhi abalimi baqonde ukuthi yiziphi izitshalo ezisebenzisa amanzi amaningi nokuthi yiziphi izindawo zenhlabathi ezithatha noma zigcine amanzi amaningi kunezinye.
V. Ukungena Kwedatha
Umlando wedatha ubalulekile ekuhlonzeni amaphethini namathrendi ezimeni zemvelo. Amasistimu amaningi okuqapha agcina ngokuzenzakalelayo ulwazi, aqopha amashumi ezinkulungwane zamaphoyinti edatha, amadethi, nezikhathi. Ukungena kwedatha okusekelwe emafini kunikeza abasebenzisi inombolo engenamkhawulo yamarekhodi abazowabuka, bawahlele, bawaphrinte, futhi bathumele amathrendi edatha. Ukuhlaziya amasampula edatha kunikeza ukuqonda ezindabeni ezinkulu futhi kuvimbela izinkinga ngaphambi kokuba zivele. Isibonelo, idatha yomlando ingasiza ekuhlonzeni izindawo ezithile zesimo sesivini ezingenwa kalula isithwathwa nokushisa okukhulu ngezikhathi ezithile zosuku, isonto, inyanga, nonyaka. Uma unemibuzo mayelana nokukhetha nokufaka isistimu yokuqapha ekude esivinini sakho, ochwepheshe be-HENGKO bazokujabulela ukukusiza ukuthi ukhethe isixazululo esingcono kakhulu sokusebenza kwakho.
Okufanele ukunake lapho Isivini Sezinga lokushisa Nokuswakama Monitoring
Ukuqapha izinga lokushisa kanye nomswakama esivinini kuyingxenye ebalulekile yokugcina imivini enempilo kanye nokuqinisekisa isivuno esiyimpumelelo. Nazi izici ezibalulekile okufanele zicatshangelwe:
1. Ukunemba kwenzwa nokulinganiswa:
Qinisekisa ukuthi impahla yakho yokuqapha inembile futhi ilinganiswe kahle. Ukuchezuka kancane kwezinga lokushisa elirekhodiwe noma umswakama kungaba nomthelela omkhulu izinga kanye nenani lamagilebhisi.
2. Indawo:
Faka izinzwa ezindaweni ezihlukahlukene esivandeni somvini. Izimo zezulu zingahluka ngaphakathi kwesivini ngenxa yezwe, izinga lomhlabathi, kanye nokuba khona kwemithombo yamanzi.
3. Ubude:
Beka izinzwa ekuphakameni kwe-canopy yamagilebhisi. Lokhu kunikeza ukuqonda okungcono kwe-microclimate imivini yamagilebhisi ehlangabezana nayo, engahluka ekushiseni okuphansi noma izinga lokushisa lomoya ngaphezu kwezivini.
4. Imvamisa yokuqoqwa kwedatha:
Ukuqoqwa kwedatha kaningi kuvumela izimpendulo ezisheshayo ezinguqukweni zezimo. Kuyasiza ukuhlonza izinkinga ezingase zibe khona kusenesikhathi futhi uthathe izinyathelo ezifanele.
5. Ukuhumusha Idatha:
Idatha eqoqwe ibalulekile kuphela lapho ihlaziywa kahle. Yazi ukuthi yimaphi amazinga okushisa kanye nomswakama alungele uhlobo lwakho oluthile lwamagilebhisi. Ukushisa okudlulele noma amakhaza, noma umswakama omningi noma omncane kakhulu, kungabangela ingcindezi emvinini, kuthinte izinga lezithelo.
6. Izinyathelo Zokuvimbela:
Sebenzisa idatha ukuze uqondise izinqubo zokuphatha isivini sakho. Isibonelo, uma umswakama uvame ukuba phezulu, cabanga ngezinyathelo zokuthuthukisa ukugeleza komoya eduze kwezihlahla zomvini, njengokuthena okunamasu noma ukushintsha umumo wemigqa.
7. Ukulawulwa Okudidiyelwe Kwezinambuzane:
Izinga lokushisa kanye nomswakama yizinto ezibalulekile ekukhuleni kwezifo eziningi kanye nezinambuzane esivinini. Sebenzisa idatha ukuze ulawule ngempumelelo izinambuzane nezifo.
8. Amasistimu wokwenza ikhophi yasenqolobaneni:
Yiba nesistimu yokwenza isipele endaweni yokurekhoda idatha uma kwenzeka isistimu yakho eyinhloko yehluleka.
9. Ukuphepha Kwedatha:
Uma usebenzisa isistimu yokuqapha yedijithali, qinisekisa ukuthi idatha ivikelekile. Kungaba usizo kwabaqhudelana nabo, ngakho-ke kuvikele ngendlela efanele.
10. Izibuyekezo Nokugcinwa:
Hlaziya njalo amasistimu akho futhi ugcine okokusebenza ukuze uqinisekise ukuthi kunikeza ukufundwa okunembile.
Khumbula, ukugcina izinga lokushisa elilungile kanye nomswakama kungaba nomthelela omkhulu ekukhiqizeni kwesivini kanye nekhwalithi yamagilebhisi. Uhlelo lokuqapha olusebenzayo luwutshalomali olufanele kunoma yisiphi isivini.
Kungani noma Inzuzo Yezinga lokushisa Nokuswakama Kwesivini?
Ukuqapha izinga lokushisa kanye nomswakama kunganikeza izinzuzo ezibalulekile ekuphathweni kwesivini kanye nokukhiqizwa kwamagilebhisi. Ezinye zalezi zinzuzo zihlanganisa:
1. Ikhwalithi Yamagilebhisi Elungiselelwe:
Izinga lokushisa kanye nomswakama kunethonya elikhulu ekukhuleni kwamagilebhisi, okuqukethwe ushukela, kanye nephrofayili ye-flavour. Ngokubhekisisa lezi zici, abaphathi besivini bangakha izimo ezifanele zezinhlobonhlobo zamagilebhisi, bathuthukise ikhwalithi yesithelo futhi, ngokwengeza, iwayini.
2. Ukuvimbela Izifo Nezinambuzane:
Izinambuzane nezifo eziningi ziyakhula emazingeni athile okushisa nomswakama. Ukuqapha lezi zimo kunganikeza izimpawu eziyisixwayiso zangaphambi kwesikhathi zokuqubuka okungenzeka, okuvumela izinyathelo ezisebenzayo.
3. Ukuphathwa Kwenkasa:
Ukuqapha umswakama kungasiza abaphathi besivini ukuthi bathuthukise uhlelo lwabo lokunisela, baqinisekise ukuthi imivini ithola inani elifanele lamanzi nokwenza ngcono ukusebenza kahle kwamanzi.
4. Ukuvikela Isithwathwa:
Ukuqapha izinga lokushisa kungasiza ukubikezela izehlakalo zesithwathwa, ezingalimaza noma zibulale imivini. Izixwayiso kusenesikhathi zingavumela ukuthi kuthathwe izinyathelo zokuzivikela.
5. Ukunciphisa Ingcindezi Yokushisa:
Ukushisa okukhulu kakhulu kungathinta kabi imivini, okuholela esithelweni esishiswe yilanga kanye nokuphazamiseka kwe-photosynthesis. Ukuqapha izinga lokushisa ngesikhathi sangempela kungasiza abaphathi besivini ukuthi bathathe izinyathelo ezifika ngesikhathi, njengokwandisa ukuchelela noma ukusebenzisa izindwangu zomthunzi, ukuvikela imivini.
6. Ukuhlelwa Kokuvuna:
Ukuvuthwa kwamagilebhisi ngesikhathi sokuvuna kuba nomthelela omkhulu kusimilo sewayini. Izinga lokushisa kanye nomswakama kuthonya isivinini sokuvuthwa, ngakho ukuqapha ngokucophelela kungasiza ekuhleleni isikhathi esilungile sokuvuna.
7. Ukuzivumelanisa Nokuguquguquka Kwesimo Sezulu:
Idatha yesikhathi eside yezinga lokushisa kanye nomswakamo ingasiza abaphathi besivini baqonde izitayela zesimo sezulu sasendaweni futhi bavumelane nezinqubo zabo ngokufanele. Lokhu kubaluleke kakhulu ngemithelela eqhubekayo yokushintsha kwesimo sezulu.
8. Ucwaningo Nentuthuko:
Idatha eqoqwe ezinhlelweni zokuqapha ingasiza emizamweni yocwaningo nentuthuko, inikeze ulwazi olubalulekile lwezifundo ngezinhlobo ezintsha zamagilebhisi, amasu okuphatha isivini, nokunye.
9. Ukonga Izindleko:
Ngokusiza ukwandisa ukusetshenziswa kwamanzi, ukuvimbela izifo, kanye nokwenza ngcono izinga lamagilebhisi, amasistimu okuqapha izinga lokushisa kanye nomswakama angaholela ekongeni kwezindleko ezibalulekile ngokuhamba kwesikhathi.
10. Izinqumo eziqhutshwa yidatha:
Ngolwazi olunembile lokushisa kanye nomswakama, abaphathi besivini bangenza izinqumo ezinolwazi, okuholela ekuphathweni okungcono kwesivini kanye nemiphumela ethuthukisiwe.
Sengiphetha, izinzuzo zokuqapha izinga lokushisa nomswakama esivinini ziningi, zithinta yonke into kusukela ekusebenzeni kwansuku zonke kuya ekuhleleni kwesikhathi eside kanye nemizamo yokusimama.
Ingabe ubheke ukukhulisa izinga lokushisa kwesivini sakho kanye nesistimu yokuqapha umswakama? Sinesixazululo esiphelele kuwe. Finyelela ku-HENGKO, umholi othembekile ezisombululweni zokuqapha imvelo ezinembayo.
Ungaphuthelwa leli thuba lokukhulisa ukukhiqiza kwesivini sakho nekhwalithi yewayini. Thumela i-imeyili manje kuka@hengko.comukuxoxa ngezidingo zakho futhi uhlole izixazululo ezingcono kakhulu zesivini sakho.
Izwa umehluko we-HENGKO - isevisi eyingqayizivele, imikhiqizo ephezulu, nezixazululo ezihlangabezana nezidingo zakho ngempela. Xhumana nathi namuhla!
Isikhathi sokuthumela: Sep-02-2022
