I-Monitor Yezinga Lokushisa Nomswakama Ekutshalweni Kwamakhowe ?

I-Monitor Yezinga Lokushisa Nomswakama Ekutshalweni Kwamakhowe ?

Abalimi bamakhowe bazothi konke okudingayo yigumbi elimnyama ukuze ukhule amakhowe, kodwa izinga lokushisa nomswakama kudlala indima enkulu ekutheni amakhowe azoveza umzimba othela izithelo. Umquba ongaqediwe uzokhipha ukushisa okukhulu kakhulu kwekhowe lenkinobho futhi uzobulala i-mycelium.

Okuqukethwe kwamanzi amakhowe kuphezulu kakhulu, futhi cishe u-90% wesikhunta ungamanzi. Izimo ezinomswakama ophezulu yizimo ezinhle kakhulu zokukhula kwesikhunta. Ezinzwa lokushisa nomswakama, nokho, umswakama ophezulu (> 95 % RH) izindawo kanye nokungcoliswa okuvela ezinhlamvu zesikhunta ezikhishiwe kanye ne-fungal hyphae (mycelium) yizinselele ezinzima kakhulu. Ngakho-ke, kokubiliizinga lokushisa kanye nomswakama izinzwakanye nezinzwa zegesi zokutshalwa kwamakhowe ezimbonini kufanele zimelane nokungcoliswa futhi ngesikhathi esifanayo zilinganise ngokunembile nangokwethembeka ngaphansi kwezimo zomswakama ophezulu.

Kunzima ukusebenzela inzwa yomswakama ekushiseni okuphezulu. Inzwa ye-HENGKO yezinga lokushisa neyomswakama isebenzisa igobolondo lenzwa yokuswakama okungangeni manzi futhi izogcina amanzi ukuthi angangeni emzimbeni wenzwa futhi ayilimaze, kodwa ivumela umoya ukuba udlule ukuze ukwazi ukukala umswakama (umswakama) wemvelo.

Amakhowe adonsa umoya-mpilo omningi njengoba ekhula futhi ekhulula isikhutha. Izimboni zamakhowe ngokuvamile ziyizindawo zokusebenzela ezivaliwe, futhi uma amazinga e-carbon dioxide ephezulu kakhulu, ukukhula kwamakhowe kuzothinteka. Ngakho-ke, ekutshalweni kwangempela kwamakhowe, izinzwa ze-carbon dioxide kufanele zifakwe ukukala ukuhlushwa kwe-carbon dioxide. Uma ukuhlushwa kudlula izinga, ukungena komoya kungenziwa noma ukwelashwa okufika ngesikhathi.

Indlela yokulawula umswakama epulazini lamakhowe?

Ukulawula umswakama epulazini lamakhowe kubalulekile ukuze kutshalwe ngempumelelo. Nazi ezinye izindlela ezivame ukusetshenziswa ukugcina amazinga omswakamo alungile:

1. Ukwenza inkungu nokufutha:

Ukufaka inkungu njalo noma ukufutha amanzi endaweni ekhulayo kusiza ukwandisa umswakama. Lokhu kungenziwa ngesandla kusetshenziswa izifutho eziphathwa ngesandla noma amasistimu azishintshayo akhulula amanzi ngezikhathi ezinqunyiwe. Kubalulekile ukusabalalisa amanzi ngokulinganayo ukuze ugweme umswakama owedlulele ezindaweni ezithile.

2. Ukungenisa umoya kanye nokushintshaniswa komoya:

Ukungena komoya ngendlela efanele kudlala indima ebalulekile ekulawuleni umswakama. Ngokulawula ukugeleza komoya kanye nokushintshisana komoya omdala ngomoya omusha, ungavimbela ukunqwabelana komswakama owedlulele. Amasistimu okungenisa umoya afakwe amafeni nezintuba zomoya asiza ukususa umswakama oweqile futhi agcine izinga lokuswakama elilinganiselwe.

3. Amahumidifiers:

Ama-humidifiers angamadivayisi aklanyelwe ukukhulisa amazinga womswakamo. Basebenza ngokukhulula umswakama emoyeni, basize ukugcina ububanzi obudingekayo bomswakama. Izinhlobo ezihlukene zama-humidifiers, ezifana ne-ultrasonic, evaporative, noma i-steam humidifiers, zingasetshenziswa ngokusekelwe kusayizi wepulazi kanye nezidingo ezithile.

4. Ukuphathwa kwe-Substrate namanzi:

Ukuphatha kahle umswakama we-substrate kubalulekile ekugcineni umswakama. Imibhede yamakhowe noma ama-substrates kudingeka afakwe amanzi ngokwanele futhi aqashwe ukuze agweme ukoma noma ukuba manzi kakhulu. Ukunisela njalo noma ukucwiliswa kwe-substrate kusiza ukugcina umswakama odingekayo.

5. Amasistimu Wokuqapha Nokulawula Umswakama:

Ukufaka amasistimu okuqapha nokulawula umswakama kungenza inqubo yokugcinwa kwebanga lokuswakama elifanele. Lawa masistimu asebenzisa izinzwa ukukala amaleveli omswakamo futhi alungise ukusebenza kwenkungu, ukungena komoya, noma okomswakama ngendlela efanele. Baqinisekisa ukulawula okunembile futhi banikeze ukuqapha kwesikhathi sangempela kwezimo zomswakama.

6. I-Insulation kanye ne-Enclosure:

Ukufakwa kahle kwepulazi lamakhowe kusiza ukugcina umswakama nokulawula amazinga omswakama. Ukuqinisekisa ukuthi indawo ekhulayo ivalwe kahle futhi ivalekile kunciphisa umthelela wezinto zangaphandle kumswakama, njengezimo zomoya ezizungezile noma ukugeleza komoya okuvela ngaphandle.

Kubalulekile ukuqaphela ukuthi izinhlobo ezahlukene zamakhowe zingase zibe nezidingo ezithile zomswakama. Ukuqonda izidingo ezithile zohlobo lwamakhowe atshaliwe kanye nokulungisa izindlela zokulawula umswakama ngendlela efanele kubalulekile ukuze kutshalwe ngempumelelo. Ukuqapha njalo amazinga okuswakama kanye nokwenza izinguquko ezidingekayo ngokusekelwe esigabeni sokukhula kwamakhowe kubalulekile ukuze kuqinisekiswe izimo ezifanele zokukhula kanye nesivuno.

Yiziphi Izinto Okufanele Uzinakekele Usiqapha Nini Izinga lokushisa kanye Nomswakama Ekutshalweni Kwamakhowe?

Uma uqapha izinga lokushisa kanye nomswakama ekutshalweni kwamakhowe, kufanele kucatshangelwe izici ezimbalwa ukuze kuqinisekiswe izimo ezifanele zokukhula. Lezi zici zihlanganisa:

1. Ibanga lokushisa:

Izinhlobo ezahlukene zamakhowe zinezinga lokushisa elithile elithandwayo ukuze zikhule. Kubalulekile ukuqapha nokugcina izinga lokushisa ngaphakathi kwebanga elinconywayo lohlobo oluthile lwamakhowe alinywayo. Ukushintshashintsha okungazelelwe kwezinga lokushisa noma ukuchayeka isikhathi eside emazingeni okushisa aphezulu kungaba nomthelela omubi ekukhuleni nasekukhiqizeni amakhowe.

2. Umswakama Ohlobene:

Amakhowe akhula kahle ezindaweni ezinamazinga athile omswakamo. Ukuqapha nokulawula umswakama ohambelanayo kubalulekile ukuze kwakheke i-microclimate efanelekile yokutshalwa kwamakhowe. Ukugcina umswakama ngaphakathi kwebanga elinconywayo kusiza ukukhuthaza izithelo ezifanele, ukuvimbela ukomisa noma umswakama owedlulele, futhi kunciphise ingozi yezifo zesikhunta.

3. I-Air Exchange:

Ukujikeleza komoya ngendlela efanele kanye nokushintshana kubalulekile ekulawuleni izinga lokushisa nomswakama. Umoya omile ungaholela ekukhuleni komswakama, ukwakheka kwe-CO2, nokuncipha kwamazinga komoyampilo, okungekuhle ekukhuleni kwamakhowe. Ukuqapha nokuqinisekisa ukushintshana komoya okwanele kusiza ekugcineni indawo ehlanzekile nenothe komoyampilo.

4. Isigaba Sokukhula:

Izinga lokushisa kanye nomswakama izidingo zamakhowe zingahluka kuye ngesigaba sokukhula kwawo. Isibonelo, isigaba sokuqala sekholoni singase sidinge amazinga aphezulu omswakamo, kuyilapho izigaba zokuthela izithelo noma ukwakheka kwamakhowe zingadinga ukulungiswa okukhethekile kwezinga lokushisa nokuswakama. Kubalulekile ukuqapha nokulungisa izimo ngendlela efanele njengoba amakhowe eqhubeka ezigabeni zokukhula ezihlukene.

5. Ukungenisa umoya:

Ukungena komoya ngendlela efanele kudlala indima ebalulekile ekugcineni izinga lokushisa kanye nomswakama. Isiza ukususa ukushisa okweqile, ilawule umswakama, futhi igcwalise umoya omusha. Ukuqapha izinhlelo zokungenisa umoya, njengezifeni noma izintuba zomoya, kuqinisekisa ukugeleza komoya okuphumelelayo futhi kuvimbele ukunqwabelana komoya omile noma umswakama oweqile.

6. Izinguquko Zesizini:

Izinguquko zesizini zingathinta kakhulu izinga lokushisa kanye nomswakama ekulinyweni kwamakhowe. Ukushintshashintsha kwezinga lokushisa kwangaphandle kanye namazinga omswakamo ahlukahlukene angaba nomthelela ezindaweni ezikhulayo zasendlini. Ukuqapha lokhu kuhlukahluka nokwenza izinguquko ezidingekayo, ezifana nezinhlelo zokushisa noma zokulawula isimo sezulu, kusiza ukunxephezela izinguquko zesizini nokugcina izimo zokukhula ezingaguquki.

Ukuqapha njalo izinga lokushisa nomswakama, kanye nokulungiswa okufika ngesikhathi, kuvumela abalimi ukuba bakhe indawo ekahle yokulinywa kwamakhowe. Ngokugcina izimo ezifanele, ikhuthaza ukukhula okunempilo, inciphisa ingozi yezifo, futhi ikhulise isivuno kanye nekhwalithi yamakhowe avuniwe.

Ngicela ukwethule uhlelo lokulawula ukuswakama lokutshala amakhowe?

Impela! Nazi izinhlelo ezimbalwa zokulawula ukuswakama ezivame ukusetshenziswa ekutshalweni kwamakhowe:

1. I-Automated Inkungu ne-Fog Systems:Lawa masistimu asebenzisa izibali sikhathi noma izinzwa ukuze enze ngokuzenzakalelayo ukukhishwa kwenkungu noma inkungu endaweni ekhulayo. Zisiza ukugcina amazinga omswakamo afunekayo ngokuhlinzeka ngezikhathi ezithile inani elilawulwayo lomswakamo. Amasistimu azenzakalelayo enkungu nenkungu aqinisekisa ukulawulwa komswakama okungaguquki futhi okuphumelelayo, ikakhulukazi emisebenzini emikhulu yokutshala amakhowe.

2. Ama-Humidifiers:Ama-Humidifiers angamadivayisi aklanyelwe ngokukhethekile ukwandisa amazinga womswakamo endaweni evalekile. Bakhulula umswakama emoyeni, okusiza ukugcina ububanzi obufisayo bomswakama. Izinhlobo ezihlukene zama-humidifiers, ezifana ne-ultrasonic, evaporative, noma i-steam humidifiers, zingasetshenziswa ngokusekelwe kusayizi wepulazi kanye nezidingo ezithile. Ama-humidifiers ngokuvamile asetshenziswa ngokuhambisana nezilawuli zomswakama ukuze kulawule amazinga omswakamo ngokunembile.

3. I-Ventilation kanye ne-Air Exchange Systems:Ukungena komoya ngendlela efanele kubalulekile ekulawuleni umswakama ekukhuleni kwamakhowe. Amasistimu okungenisa komoya afakwe abalandeli nezintuba zomoya zisiza ukususa umswakama oweqile futhi ziqinisekise ukushintshana komoya okufanele. Ngokuvumela umoya omdala ukuba ushintshwe kufakwe umoya ohlanzekile, lezi zinhlelo zivimbela ukunqwabelana komswakamo owedlulele futhi zigcine indawo yokukhula elinganiselayo.

4. Ama-Dehumidifiers:Kwezinye izimo, amapulazi amakhowe angase abe namazinga omswakamo amaningi ngenxa yezici zangaphandle noma umswakama ophezulu we-ambient. Ama-dehumidifiers asetshenziselwa ukususa umswakama owedlulele emoyeni futhi alawule amazinga omswakama. Zizuzisa kakhulu ezifundeni ezinomswakama ophezulu noma phakathi nezinkathi ezithile zonyaka lapho ukulawula umswakama kuba inselele.

5. I-Insulation kanye ne-Enclosure:Ukufakwa kahle kwendawo ekhulayo kusiza ukugcina umswakama nokulawula amazinga omswakama. Ukuqinisekisa ukuthi ipulazi lamakhowe livaleke kahle futhi livalekile kunciphisa umthelela wezinto zangaphandle kumswakama, njengezimo zomoya ezizungezile noma ukugeleza komoya okuvela ngaphandle. Amakamelo okukhula afakwe kahle asiza ukugcina indawo ezinzile futhi elawulwayo, enciphisa isidingo sezinyathelo zokulawula umswakama owedlulele.

Kubalulekile ukuhlola izidingo ezithile zohlelo lwakho lokutshalwa kwamakhowe bese uthintana nochwepheshe noma abahlinzeki bempahla ukuze uthole uhlelo olufaneleka kakhulu lokulawula ukuswakama kwepulazi lakho.

Ngakho-ke, uma wenze Ukutshala Amakhowe, ungazama I-Temperature and Humidity Monitor yethu, kholwa ukuthi uzothola amakhowe amaningi nangcono.

Unayo eminye imibuzo, sicela ukhululeke ukusithinta nge-imeyilika@hengko.com, futhi ungaya ekhasini lethu lokuxhumana nathi ukuze uthumele uphenyo nge-.