Umkhiqizi wezinzwa ze-Dew Point

Iphoyinti lamazolo izinga lokushisa lapho umoya ongagcwalisiwe wehlisa izinga lokushisa ngenkathi ugcina ukucindezela okuyingxenye komhwamuko wamanzi kungashintshi (okungukuthi, ukugcina okuqukethwe okuphelele kwamanzi kungashintshi) ukuze kufinyelele ukugcwala. Lapho izinga lokushisa lehla lifika endaweni yamazolo, amaconsi amanzi ajiyile azogcwala emoyeni onomswakama. Iphuzu lamazolo omoya onomswakama alihlobene nje kuphela nezinga lokushisa, kodwa futhi lihlobene nenani lomswakama emoyeni oswakeme. Iphuzu lamazolo liphezulu namanzi amaningi, futhi indawo yamazolo iphansi futhi iphansi yamanzi. Emazingeni athile okushisa omoya oswakeme, izinga lokushisa liphakeme kakhulu lamazolo, kuba mkhulu ukucindezela okuyingxenye komhwamuko emoyeni oswakeme, futhi kuba mkhulu umhwamuko wamanzi emoyeni oswakeme.

Ukukala indawo yamazolo ezimeni zezimboni kubalulekile ekuqinisekiseni ukuthi okokusebenza okuzwelayo akulinyazwa ukugqwala kanye nezinga lemikhiqizo yokugcina liyagcinwa.

Ukukala indawo yamazolo kubalulekile emisebenzini ehlukahlukene ngoba kunikeza ulwazi olubalulekile mayelana nomswakama osemoyeni futhi kusisiza siqonde futhi silawule amazinga okuswakama. Iphuzu lamazolo izinga lokushisa lapho umoya ugcwala umhwamuko wamanzi, okuholela ekwakhekeni kwamazolo noma ukujiya.

Nazi ezinye izizathu zokuthi kungani ukulinganisa iphuzu lamazolo kubalulekile:

1. Ukubikezela Ukufingqa:Ngokwazi iphoyinti lamazolo, singabikezela ukuthi ukujiya kuzokwenzeka nini ezindaweni ezingaphezulu. Ukujiya kungaholela ekwakhekeni kwamaconsi amanzi, okungadala izinkinga ezifana nokukhula kwesikhunta, ukugqwala, kanye nokulimala kwempahla ebucayi.

2. Ukulawula Umswakama:Ukuqonda iphuzu lamazolo kusivumela ukuthi silawule amazinga womswakamo wasendlini ngempumelelo. Ukugcina amazinga omswakamo afanele kubalulekile ukuze umuntu akhululeke, njengoba umswakama ophakeme kakhulu noma ophansi ungase ubangele ukungaphatheki kahle, izinkinga zempilo, kanye nokulimala kwezinto zokwakha.

3. Isibikezelo sezulu:Iphoyinti lamazolo liwuhlaka olubalulekile ekubikezelweni kwesimo sezulu. Kusiza izazi zezulu ukuthi ziqonde inani lomswakamo osemoyeni, obalulekile ekubikezeleni amathuba okuna kanye nokwakheka kwenkungu.

4. Izinqubo zezimboni:Ezinqubweni ezehlukene zezimboni, ukulawula umswakama kubalulekile ekulawuleni ikhwalithi nokusebenza kahle. Ukulinganisa indawo yamazolo kwenza onjiniyela baqinisekise ukuthi izimo zihlala ngaphakathi kwebanga elidingekayo ukuze kukhiqizwe kahle kanye nekhwalithi yomkhiqizo.

5. Amasistimu we-HVAC:Amasistimu wokushisisa, umoya wokungenisa umoya, kanye ne-air conditioning (HVAC) asebenzisa izilinganiso zephoyinti lamazolo ukuze anqume inani elifanele lokupholisa noma lokususa umswakama odingekayo ukuze kugcinwe izimo zasendlini ezinethezekile.

6. Ukusebenza Kwamandla:Ukwazi iphoyinti lamazolo kungasiza ukwandisa ukusetshenziswa kwamandla ezinhlelweni zokupholisa ngokuvimbela ukupholisa ngokweqile kanye nokusetshenziswa kwamandla okungadingekile.

7. Ukuqapha Imvelo:Ekuqaphelweni kwemvelo nocwaningo, ukukala indawo yamazolo kubalulekile ukuze kuqondwe umhwamuko wamanzi osemkhathini kanye nomthelela wawo kumaphethini wesimo sezulu, imvelo kanye nokushintsha kwesimo sezulu.

Sekukonke, ukukala indawo yamazolo kunikeza imininingwane ebalulekile emazingeni omswakamo, okuthinta izici ezihlukahlukene zempilo yansuku zonke, izinqubo zezimboni, nezimo zemvelo. Ngokuqapha iphuzu lamazolo, singathatha izinyathelo ezifanele zokuqinisekisa ukunethezeka komuntu, ukuvimbela ukulimala kwezinto nezinto zokusebenza, ukukhulisa izinqubo, nokwenza izinqumo ezinolwazi olusekelwe ezindleleni zesimo sezulu.

Amagama athi "iphoyinti lamazolo" kanye "nendawo yokucindezela" ahlobene nokuqukethwe komswakamo osemoyeni, kodwa abhekisela emicabangweni ehluke kancane. Ake sihlole umehluko phakathi kwabo:

1. Indawo yamazolo:Iphuzu lamazolo izinga lokushisa lapho umoya ugcwala umhwamuko wamanzi, okubangela ukuthi ukuminyana kwenzeke. Lapho izinga lokushisa lomoya lehla lifika endaweni yamazolo, umoya ubamba isilinganiso esiphezulu somswakama ongawukwazi kulelozinga lokushisa elithile, futhi noma ikuphi ukupholisa okwengeziwe kuyoholela ekwakhekeni kwamazolo, inkungu, noma isithwathwa. Iphuzu lamazolo livame ukuvezwa ngamadigri Celsius (°C) noma ngoFahrenheit (°F).

Ngokwemibandela yansuku zonke, iphoyinti lamazolo limelela izinga lokushisa lapho amazolo akheka khona endaweni, njengotshani ekuseni noma amafasitela ngobusuku obubandayo. Kuyipharamitha ebalulekile ekuqondeni nasekulawuleni amazinga omswakamo, njengoba ikhombisa izinga lokugcwala komswakama emoyeni.

2. I-Pressure Dew Point:Iphoyinti lokucindezela amazolo umqondo ohlobene nezinhlelo zomoya ezicindezelwe, ezisetshenziswa ezinhlelweni ezahlukahlukene zezimboni. Amasistimu omoya ocindezelweyo ahlanganisa ukucindezela umoya kumfutho ophakeme, okuholela ekwandeni kwezinga lokushisa lomoya. Kodwa-ke, umswakama osemoyeni uhlala ungashintshi, okusho ukuthi umswakama ohlobene uyancipha njengoba umoya ucindezelwa.

Indawo yokucindezela amazolo izinga lokushisa lapho umswakama emoyeni ocindezelwe uzoqala ukuminyana ube emanzini awuketshezi ngaphansi kwengcindezi ethile. Kuyipharamitha ebalulekile ezinhlelweni zomoya ezicindezelwe, njengoba ukuminyanisa kungaholela ekulimaleni kwemishini, ukugqwala, kanye nekhwalithi yomkhiqizo esengozini ezinqubweni zezimboni ezisebenzisa umoya ocindezelwe.

Kafushane, umehluko omkhulu phakathi "kwendawo yamazolo" kanye "nendawo yokucindezela" yingqikithi kanye nokusebenza kwawo.Iphuzu lamazolo lisho izinga lokushisa lapho umoya ugcwala khona umswakama, okuholela ekwakhekeni kwamazolo noma ukujiya kwezimo ezivamile zomkhathi. Ngakolunye uhlangothi, indawo yokucindezela amazolo iqondene ngqo nezinhlelo zomoya ezicindezelwe futhi imele izinga lokushisa lapho umswakama uzoncipha emoyeni ocindezelwe ngengcindezi ethile. Yomibili imiqondo ibalulekile ekuqondeni nasekulawuleni amazinga omswakamo ezindaweni ezahlukene.

Ngaphansi kwesimo sokushisa okungaguquki kanye nesikhala esivalekile, iphuzu lamazolo liyakhula ngokunyuka kwengcindezi, futhi iphuzu lamazolo liyancipha ngokuncipha kokucindezela (kuze kufike kumfutho womkhathi), okuyithonya lamazolo nokucindezela.
Njengoba zonke izilinganiso zomswakama wamamitha wephoyinti lamazolo zitholwa esilinganisweni somfutho womhwamuko wamanzi, ukukalwa kwengqikithi yokucindezela kwegesi yesistimu kuzoba nomthelela kumswakama okaliwe.

Ukwazi indawo yamazolo omoya ocindezelwe kubalulekile ngezizathu ezimbalwa ezimbonini nasezimakethe ezisebenzisa amasistimu omoya ocindezelwe. Nazi ezinye zezizathu ezibalulekile zokuthi kungani kubalulekile ukuqapha nokulawula indawo yamazolo omoya ocindezelweyo:

1. Ukuvimbela Ukulimala Kwezisetshenziswa:Uma umoya ocindezelwe unomswakama, ungajiya futhi wenze amanzi awuketshezi lapho umoya uphola. Lokhu kungaholela ekuqongeleleni kwamanzi ohlelweni lomoya ocindezelwe futhi kubangele ukulimala kwemishini, njengama-compressor komoya, amathuluzi omoya, namavalvu okulawula. Amanzi ohlelweni angaholela ekugqwaleni, ekunciphiseni ukusebenza kahle, kanye nokuguga ngaphambi kwesikhathi kanye nokudabuka kwezingxenye.

2. Ukuvikela Ikhwalithi Yomkhiqizo:Ezimbonini lapho umoya ocindezelweyo uhlangana ngqo nemikhiqizo (isb, ukudla nesiphuzo, imithi), umswakama osemoyeni ungangcolisa imikhiqizo. Ukugcina indawo ephansi yamazolo kuqinisekisa ukuthi umoya ocindezelwe uhlala womile futhi uhlanzekile, kuvikela ikhwalithi nobuqotho bemikhiqizo yokugcina.

3. Ukugwema Izinkinga Zokukhiqiza:Umswakama emoyeni ocindezelweyo ungabangela izinkinga ezinqubweni zokukhiqiza, njengokumboza okungafanele, ukonakala kopende, nokunamathela okuxekethile ekwelapheni okungaphezulu. Ukugcina indawo ephansi yamazolo kusiza ukugwema lezi zinkinga zokukhiqiza futhi kuqinisekisa imiphumela yokukhiqiza engaguquki nekhwalithi ephezulu.

4. Ukunciphisa Isikhathi Sokuphumula:Ukuminyana ohlelweni lomoya ocindezelwe kungaholela ekuvinjweni kwamapayipi, izihlungi, nezingxenye zomoya. Lokhu kungase kubangele ukungasebenzi kahle kwesistimu kanye nesikhathi sokuphumula esingahleliwe sokulungiswa nokulungiswa. Ukuqapha indawo yamazolo kuvumela izinyathelo ezisheshayo ukuthi zithathwe, kuncishiswe amathuba okungasebenzi kanye nokuphazamiseka kokukhiqiza.

5. Ukuthuthukisa Ukusebenza Kwamandla:Umoya owomile udinga amandla amancane ukuze ucindezele uma uqhathaniswa nomoya omanzi. Ngokugcina iphuzu eliphansi lamazolo, uhlelo lwe-compressor lusebenza kahle, lunciphisa ukusetshenziswa kwamandla kanye nezindleko zokusebenza.

6. Inweba Impilo Yezisetshenziswa:Ukunciphisa umswakama ohlelweni lomoya ocindezelwe kusiza ukwandisa isikhathi sokuphila semishini nezingxenye. Umoya owomile unciphisa ingozi yokugqwala nokuwohloka, okuholela emishinini ehlala isikhathi eside nethembekile.

7. Ukuhambisana Namazinga Omkhakha:Izimboni eziningi zinezindinganiso eziqondile zekhwalithi nemithethonqubo ehlobene nekhwalithi yomoya ocindezelweyo, okuhlanganisa nezidingo zamazolo. Ukuqinisekisa ukuthotshelwa kwalawa mazinga kubalulekile ekuphepheni komkhiqizo kanye nokuhambisana nomthetho.

Sengiphetha, ukwazi nokulawula indawo yamazolo omoya ocindezelwe kubalulekile ekugcineni ukusebenza kahle, ukwethembeka, kanye nekhwalithi yezinhlelo zomoya ocindezelweyo. Ngokugcina iphuzu lamazolo liphansi, izimboni zingavimbela ukulimala kwemishini, zivikele ikhwalithi yomkhiqizo, zigweme izinkinga zokukhiqiza, zinciphise isikhathi sokuphumula, zithuthukise ukusebenza kahle kwamandla, futhi zithobele izindinganiso nemithetho yemboni.

Lapho ukala iphuzu lamazolo omoya ocindezelwe ngemitha yendawo yamazolo, kunezici ezimbalwa ezibalulekile nokucatshangelwa okufanele kucatshangelwe ukuze kuqinisekiswe izilinganiso ezinembile nezithembekile. Nawa amaphuzu abalulekile okufanele uwanake:

1. Ukulinganisa: Qinisekisa ukuthi imitha yephoyinti lamazolo ilinganiswa njalo ngokweziqondiso zomkhiqizi noma izindinganiso zemboni. Ukulinganisa okuvamile kubalulekile ukuze kugcinwe ukunemba kwezilinganiso.

2. Iphuzu Lesampula: Khetha indawo yesampula efanelekile ukuze ulinganise umoya ocindezelweyo. Ngokufanelekile, indawo yesampula kufanele ibekwe ezansi nomfula wanoma iyiphi into yokomisa noma yokuhlunga ukuze ibambe indawo yangempela yamazolo yomoya ocindezelwe osetshenziswayo.

3. Ukuhlanzeka: Qiniseka ukuthi iphoyinti lokusampula nanoma yimaphi amashubhu okuxhumayo ahlanzekile futhi awanakho ukungcola. Noma yikuphi ukungcola noma uwoyela ohlelweni lwesampula kungathinta ukunemba kokufundwayo.

4. Ukucindezela Nokugeleza: Cabangela izinga lokucindezela nokugeleza komoya ocindezelwe phakathi nezilinganiso. Amanye amamitha wamaphuzu amazolo angase adinge ingcindezi ethile kanye nezimo zokugeleza ukuze kufundwe okunembile.

5. Isikhathi Sokuphendula: Hlola isikhathi sokuphendula semitha yephoyinti lamazolo. Izikhathi zokuphendula ngokushesha zibalulekile ezinhlelweni eziguquguqukayo, njengoba zingasiza ekuthwebuleni izinguquko endaweni yamazolo ngokushesha.

6. Ibanga Lokusebenza: Qinisekisa ukuthi imitha yephoyinti lamazolo ifanele ibanga lamazolo elilindelekile lomoya ocindezelweyo. Amamitha ezindawo zamazolo anobubanzi obuhlukene bokusebenza, futhi ukusebenzisa imitha ngaphezu kobubanzi bawo kungase kubangele ukufundwa okunganembile.

7. Uhlobo Lwenzwa: Qaphela ubuchwepheshe benzwa obusetshenziswa kumitha yephoyinti lamazolo. Izinhlobo zezinzwa ezihlukene, njengesibuko esibandayo, amandla, noma i-infrared, zinezinzuzo zazo ezithile kanye nemikhawulo. Khetha inzwa efanele uhlelo lokusebenza nokunemba okudingekayo.

8. I-Ambient Temperature: Izinga lokushisa le-ambient lingathinta isilinganiso sephoyinti lamazolo. Qinisekisa ukuthi imitha yephoyinti lamazolo inxephezela ukuhluka kwezinga lokushisa elizungezile, ikakhulukazi uma izilinganiso zithathwa ezindaweni ezihlukene.

9. Ukungena Kwedatha Nokurekhoda: Uma kunesidingo, sebenzisa imitha yephoyinti lamazolo evumela ukuloga kwedatha nokuqoshwa kwezilinganiso. Lesi sici siwusizo ekuhlaziyeni izitayela nezinjongo zokulawula ikhwalithi.

10. Ukunakekela: Gcina futhi uhlanze imitha yephoyinti lamazolo ukuze uqinisekise ukusebenza kwayo okuhle. Landela iziqondiso zomkhiqizi zokunakekela nokugcina.

Ngokunaka lezi zici nokuthatha izinyathelo zokuphepha ezifanele, ungaqinisekisa ukuthi izilinganiso zamaphuzu amazolo zomoya ocindezelwe ngemitha yendawo yamazolo zinembile, aziguquguquki, futhi ziwusizo ekugcineni ukusebenza kahle kanye nekhwalithi yezinhlelo zomoya ezicindezelwe.

Sebenzisa imitha yephoyinti lamazolo ukukala iphuzu lamazolo okucindezela komoya ocindezelweyo. Iphuzu lokusampula kufanele lifakwe epayipini le-exhaust le-dryer, futhi igesi yesampula akufanele ibe namaconsi amanzi awuketshezi. Kunamaphutha ezindaweni zamazolo ezikalwa kwamanye amasampula.

Ukomiswa komoya ocindezelwe kubalulekile ukuze kukhishwe umswakama emoyeni ukuze kuvinjelwe ukulimala kwemishini, kuqinisekiswe ikhwalithi yomkhiqizo, futhi kuthuthukiswe ukusebenza kahle okuphelele kwezinhlelo zomoya ezicindezelwe. Kunezindlela eziningana ezisetshenziselwa ukomisa umoya ocindezelweyo, ngayinye ifanele ukusetshenziswa okukhethekile kanye nezidingo zamazolo. Nazi izindlela zokomisa umoya ocindezelwe ezivamile:

1. Ukomisa Isiqandisi:Ukomisa esiqandisini kungenye yezindlela ezivame kakhulu futhi ezongayo zokomisa umoya ocindezelwe. Le nqubo ihilela ukupholisa umoya ocindezelwe ezingeni lokushisa lapho umhwamuko uhlangana ube uketshezi. Umswakama ojiyile ube usuhlukaniswa nomoya kusetshenziswa isihlukanisi noma isicupho sokudonsa amanzi. Umoya opholile nowomisiwe ube usushiswa kabusha ukuze ufinyelele endaweni oyifunayo ngaphambi kokuba ungene ohlelweni lokusabalalisa.

2. Ukomisa i-Desiccant:Ukomiswa kwe-Desiccant kusebenzisa ukusetshenziswa kwento enezimbotshana ebizwa ngokuthi i-desiccant, enobungane obuphezulu bomswakama. Umoya ocindezelwe udlula embhedeni we-desiccant, lapho umswakama ukhangiswa yizinhlayiya ze-desiccant. Le ndlela iphumelela ekuzuzeni amaphuzu amazolo aphansi kakhulu, iyenze ifaneleke izinhlelo zokusebenza ezidinga umoya owomile kakhulu, njengasezinqubo ezibucayi zezimboni namathuluzi abucayi.

I-Desiccant dryer ingabuye ihlukaniswe ngezinhlobo ezimbili: a. Ama-Desiccant Dryers Angenakushisa: Avuselela i-desiccant esebenzisa ingxenye yomoya ocindezelwe owomile, futhi umoya omisiwe ushintsha phakathi kwemibhoshongo emibili egcwele i-desiccant. b. Ama-Desiccant Dryers Ashisayo: Lezi zomisi zisebenzisa imithombo yokushisa yangaphandle njengama-heaters kagesi noma ukushisa okuvela ohlelweni lomoya ocindezelwe ukuze kuvuselelwe i-desiccant, okuvumela ukusebenza okuqhubekayo.

3. Ukomiswa Kwe-Membrane:Izomisa ama-Membrane zisebenzisa ulwelwesi olukwazi ukungena kancane ukuze lususe umhwamuko wamanzi emoyeni ocindezelweyo. Ulwelwesi luvumela ama- molecule amanzi ukuba adlule, kuyilapho umoya owomile uhlala ngakolunye uhlangothi. Le ndlela ifaneleka ekuzuzeni amaphuzu amazolo amaphakathi futhi ivame ukusetshenziselwa izicelo ezincane noma lapho isixazululo esiphansi sidingeka.

4. Ukomisa I-Deliquescent:Ukomisa okungenamsoco kuhilela ukusetshenziswa kwe-hygroscopic into, njengosawoti, emunca umswakama emoyeni ocindezelweyo. Njengoba le nto imunca amanzi, iyancibilika bese yenza isixazululo esiwuketshezi esiqoqwe bese siyakhanywa. Ukomisa nge-deliquescent kuvame ukusetshenziswa ezinhlelweni eziphathwayo noma zesikhashana futhi kulula futhi kuyabiza.

5. I-Membrane + I-Refrigeration Hybrid Dryid:Ezinye izinhlelo ezithuthukisiwe zokomisa umoya ezicindezelwe zisebenzisa inhlanganisela yokomisa ulwelwesi kanye nokomisa esiqandisini. Le ndlela eyingxubevange ivumela ukusebenza kahle kwamandla kakhudlwana nokonga izindleko, njengoba ukususwa komswakama kokuqala kwenzeka ngolwelwesi ngaphambi kokuba umoya ocindezelwe uphinde womiswe kusetshenziswa isiqandisi.

Ukukhetha indlela yokomisa umoya ocindezelweyo kuncike ezintweni ezifana nendawo edingekayo yamazolo, izinga lokugeleza, ukonga kwamandla, izingqinamba zesikhala, kanye nezidingo ezithile zohlelo lokusebenza. Kubalulekile ukukhetha kahle nokugcina indlela efanelekile yokomisa ukuze kuqinisekiswe ikhwalithi nokuthembeka kokunikezwa komoya ocindezelwe.

Umoya ocindezelwe okhishwa ku-compressor yomoya uqukethe ukungcola okuningi: ①Amanzi, okuhlanganisa inkungu yamanzi, umhwamuko wamanzi, amanzi ajiyile; ② Amafutha, okuhlanganisa amabala kawoyela, umhwamuko kawoyela; ③Izinto ezihlukahlukene eziqinile, njengodaka lokugqwala, impushana yensimbi, Izinhlawulo zerabha, izinhlayiya zetiyela, izinto zokuhlunga, izinhlawulo zezinto zokuvala, njll., ngaphezu kwezinhlobonhlobo zezinto eziyingozi zephunga lamakhemikhali.

Umoya ocindezelwe ophuma ku-compressor womoya uqukethe ukungcola okuningi okuyingozi, ukungcola okuyinhloko izinhlayiya eziqinile, umswakama, namafutha emoyeni.

Amafutha okugcoba afakwe umphunga azokwakha i-asidi ephilayo ezogqwalisa izinto zokusebenza, irabha eyonakele, ipulasitiki, nezinto zokuvala, ivimbe izimbobo ezincane, ibangele ukungasebenzi kahle kwamavalvu, kanye nemikhiqizo engcolisayo.

Umswakama ogcwele emoyeni ocindezelweyo uzojiya ube ngamanzi ngaphansi kwezimo ezithile bese unqwabelana kwezinye izingxenye zesistimu. Lo mswakamo unomthelela wokugqwala ezingxenyeni nasemapayipini, okwenza izingxenye ezinyakazayo zibambeke noma ziguge, okubangela ukuthi izingxenye zomoya zingasebenzi kahle kanye nokuvuza komoya; ezifundeni ezibandayo, ukubanda komswakama kuzobangela ukuba amapayipi abe yiqhwa noma aqhekeke.

Ukungcola okunjengothuli olusemoyeni ocindezelweyo kuzogqoka izindawo ezihambayo ezihambisanayo kusilinda, injini yomoya kanye nevalvu ehlehlisa umoya, kunciphisa impilo yesevisi yesistimu.

Isitoreji: Gcina kalula umthamo omkhulu womoya ocindezelwe njengoba kudingeka.

Idizayini Elula Nokulawula: Izingxenye ze-pneumatic ezisebenzayo ziwumklamo olula futhi ngenxa yalokho zilungele amasistimu azenzakalelayo alawulwa kalula.

Ukukhetha ukunyakaza: Izingxenye ze-pneumatic kulula ukubona ukunyakaza okuqondile nokujikelezayo nokulawulwa kwesivinini esingenasinyathelo.

Isistimu yokukhiqiza umoya ocindezelweyo, ngoba intengo yezingxenye zomoya inengqondo, izindleko zedivayisi yonke ziphansi, futhi impilo yezingxenye zomoya yinde, ngakho-ke izindleko zokunakekela ziphansi.

Ukuthembeka: Izingxenye ze-pneumatic zinesikhathi eside sokusebenza, ngakho uhlelo lunokwethenjelwa okuphezulu.

Ukuguquguquka kwemvelo okunzima: Umoya ocindezelwe awuthintwa izinga lokushisa eliphezulu, uthuli nokugqwala ngezinga elikhulu, okungaphezu kokufinyeleleka kwezinye izinhlelo.

Indawo ehlanzekile: Izingxenye zomoya zihlanzekile, futhi kunendlela ekhethekile yokwelapha umoya wokukhipha umoya, enokungcoliswa okuncane kwemvelo.

Ukuphepha: Ngeke kubangele umlilo ezindaweni eziyingozi, futhi uma isistimu igcwele kakhulu, i-actuator izoma kuphela noma ishelele.

Inzwa yamazolo iyisisetshenziswa esikala indawo yamazolo egesi. Iphuzu lamazolo izinga lokushisa lapho umhwamuko wamanzi osegesini uzojiya ube amanzi awuketshezi. Izinzwa zamaphuzu amazolo zisetshenziswa ezinhlelweni ezahlukahlukene, kufaka phakathi:

• Ukomiswa komoya ocindezelwe: Izinzwa zamaphuzu amazolo zisetshenziselwa ukuqapha indawo yamazolo omoya ocindezelwe ukuze kuqinisekiswe ukuthi womile ngokwanele ukuze usetshenziswe ezinhlelweni ezibucayi.
• Isiqandisi: Izinzwa zamazolo zisetshenziselwa ukuqapha indawo yamazolo eziqandisini ukuze kuqinisekiswe ukuthi zome ngokwanele ukuze zisetshenziswe ezinhlelweni zesiqandisi.
• Ukulawulwa komswakamo: Izinzwa zamaphuzu amazolo zisetshenziselwa ukuqapha indawo yamazolo omoya ukuze kulawulwe amazinga womswakamo ezinhlotsheni ezihlukahlukene zokusebenza, njengokucubungula ukudla nokukhiqizwa kwemithi.

I-Dew point Transmitter iyithuluzi elikala indawo yamazolo egesi bese lidlulisela isilinganiso endaweni ekude. Ama-Dew point transmitters asetshenziswa ezinhlelweni ezahlukahlukene, kufaka phakathi:

• Ukwakha i-automation: Ama-Dew point transmitters asetshenziswa ekwakheni amasistimu ezishintshayo ukuze kuqashwe indawo yamazolo omoya ezakhiweni ukuze kulawulwe amazinga womswakamo futhi kuvinjwe ukuminyana.
• Ukulawulwa kwenqubo: Ama-Dew point transmitters asetshenziswa ezinhlelweni zokulawula inqubo ukuqapha indawo yamazolo yamagesi ezinqubweni zezimboni ukuze kuqinisekiswe ukuthi zome ngokwanele ukuze zisebenze ngokuphephile.
• Ukuqapha indawo ezungezile: Izidluliseli zamazolo zisetshenziswa ezinhlelweni zokuqapha imvelo ukuze kuqashwe indawo yamazolo ukuze kulandelelwe izinguquko kumswakama nokuhlonza izinkinga ezingaba khona, njengokukhula kwesikhunta.

Umehluko omkhulu phakathi kwenzwa yamazolo kanye ne-dew point transmitter ukuthi i-dew point transmitter idlulisela isilinganiso endaweni eyihlane, kuyilapho inzwa yephuzu lamazolo ayenzi. Lokhu kwenza izidluliseli zamazolo zisebenziseke ngezindlela eziningi futhi zibe wusizo ezinhlelweni lapho ukulinganisa kudinga ukufinyelelwa khona ukude, njengasekwakheni ezishintshayo kanye nezinhlelo zokulawula inqubo.

Nali ithebula elifingqa umehluko oyinhloko phakathi kwezinzwa zamaphuzu amazolo nezidlulisi zamazolo: