Insimbi engagqwali 316 micro sintered nitrogen diffusion itshe elinebarb connector Isetshenziswa Embonini Yekhofi

Ikhofi, njengazo zonke ezinye izinhlobo zokudla neziphuzo, kufanele lidlule enqubweni yokulondoloza ukuze ligcine ubhontshisi umusha ngesikhathi sokugcinwa nokupakishwa ngaphambi kokuba ufinyelele kumthengi. Ikhofi elingagcinwanga kahle ngemva kokuba ligazingiwe lizolahlekelwa inani elikhulu le-carbon dioxide, elehlisa ukunambitheka kwalo futhi lisheshise inqubo yokulinda. Enye yezindlela ezivame kakhulu zokulondoloza ubusha bekhofi ukusetshenziswa kwegesi ye-nitrogen.

Isitoreji

Ngemva kokuwoswa, ubhontshisi wekhofi uvame ukugcinwa ezitsheni ezinkulu ezingangeni moya amasonto amaningi uma ungakakulungeli ukupakishwa. Lezi zitsha zishaywa noma zihlanjululwe ngegesi ye-nitrogen ukuze kulondolozwe ukuphila kwekhofi futhi kukhiphe noma yimuphi umoya-mpilo ongaphakathi onganciphisa izinga lekhofi. Ijeneretha ye-nitrogen esendaweni ilungele ukugcina ikhofi, ngoba ngokuhamba kwesikhathi ijeneretha izolokhu iphusha i-nitrogen ezitsheni ukuze ikhofi lihlale lilisha. Njengoba i-nitrogen ingenambala futhi ingenaphunga, lokhu akunawo umthelela kukunambitheka noma ukubukeka kwekhofi ngokuhamba kwesikhathi.

Ukupakisha

Uma ikhofi selilungele ukupakishwa, lisadinga ukugcinwa ukuze kwandiswe impilo yeshalofu yomkhiqizo. Amabhontshisi ekhofi alahlwa emshinini wokupakisha, ngokuvamile efaneli noma e-hopper phezulu, bese ehliselwa emshinini ezikhwameni lapho eshaywa khona ngegesi ye-nitrogen ngenkathi izikhwama zigcwaliswa futhi zize zivalwe. Ngokuvamile ukuhlanzeka kwe-nitrogen esetshenziswa emaphaketheni kuphakathi kuka-99 - 99.9%. Ngokufanayo, i-K-Cups neminye imikhiqizo yohlobo lwe-coffee pod nayo isebenzisa i-nitrogen emaphaketheni ayo. Njengoba izinkomishi zigcwaliswa, zithelwa nge-nitrogen bese zivalwa ukuze kuvinjwe umoya-mpilo nomswakama ukuba ungafinyeleli ekhofini. Amazinga omoya-mpilo ehliswa abe ngaphansi kuka-3%, okuhlinzeka ngeshalofu ende ende yokuphila kwalawa ma-pods.

Ikhofi Le-Nitro-Brewed

Izindlu zekhofi ezinkulu zengeze indlela yakamuva yekhofi "ye-nitro-brew" kumamenyu azo eminyakeni yakamuva. I-nitro-brew ikhofi elenziwa ngegesi ye-nitrogen ecindezelweyo, epholiswe phansi futhi igcinwe ezitsheni bese inikezwa "empompini". I-nitro-brew ngokuvamile imnandi kunekhofi evamile futhi ishelela futhi ingaqukatha i-caffeine eningi kunekhofi eliphuzwa njalo. Ihlukile ekufakweni kwekhofi, i-nitrogen ayisetshenziselwa izinjongo zokulondoloza kulesi simo, kodwa isetshenziselwa ukunambitheka kanye nekhwalithi yomkhiqizo ehlukile. Abathengi abavame ukufaka ukhilimu noshukela ekhofini elimnyama bathanda kakhulu i-nitro-brew evele imnandi. Inqubo efanayo iyakwazi futhi ukusetshenziswa ibe ubhiya kanye namatiye ahlukahlukene.

Inayitrojeni ibalulekile kubakhiqizi bekhofi nasezindlini zekhofi kuzo zombili izidingo zokulondolozwa kanye nemikhiqizo emisha, esemfashinini. Ukuba nejeneretha yegesi esizeni sakho kokubili ukupakisha/isitoreji kanye nokuphisa kulungele ukufinyelela njalo ku-nitrogen nokuba nekhono lokulawula ukuhlanzeka kwezinqubo ezihlukahlukene.

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Insimbi engagqwali 316 micro sintered nitrogen diffusion itshe elinebarb connector Isetshenziswa Embonini Yekhofi